Flourless Sweet Potato Brownies with Peanut Butter & Chocolate Chunks are oil free, gluten-free and vegan.

Vegan egg salad—yet another reason you don’t have to feel deprived eating whole food, plant based.

Gluten Free & Vegan, this galette has a buttery and flaky crust, while being filled with tart apples, raspberries, pecans and dates!

Rava Idli or Sooji Idli is an instant South Indian breakfast recipe. Requires no grinding, no fermentation unlike the regular idlis.

South Indian Classic Lemon Rice with a twist – presenting the Lemon Cauliflower Rice. A Gluten Free, Vegan, Vegetarian, Pegan Recipe.

These Vegan Lemon Bars are a refreshingly tart & sweet dessert! A healthier take on the classic, they’re made with only 9 ingredients.

A hearty, creamy and dairy-free potato leek soup that will most definitely hit the spot during these cold winter months.

Whole Food Plant Based Cardamom Coffee Cake Muffins (oil free)
Finally. All the flavor and texture you love-and, it’s Gluten-Free!

A hearty mushroom farro and truffle oil grain bowl.

Almond flour matcha olive oil cake studded with poppy seeds

A dairy free parmesan cheese made with cashews is deliciously addictive, and versatile enough to use in so many dishes.

Skinny Matcha Mint Chia Powder Pudding is a easy dessert, made with healthy ingredients–that can even help with losing weight.

Vegan farro salad with roasted vegetables is an elegant, colorful dish that simply bursts with flavor and an entertaining superstar.

These vegan oil-free baked green peas falafel with vegan tzatziki sauce is a traditional recipe with a delicious twist.

Bombay Style Veg Masala Toast Sandwich is a classic & famous Indian street food recipe. Its loaded with veggies & chutney.

Gluten free, dairy free and FODMAP friendly waffles that are super crispy, airy and delicious.

The perfect “crispy on the outside, chewy on the inside” oatmeal cookie made with peanut butter and 100% vegan.

An easy middle eastern recipe made with canned white beans, olive oil, lemon juice, garlic, salt and chickpeas.

Dark Chocolate Almond Truffles. Plant based, oil free.

Hearty Breakfast Porridge. Plant based, Oil Free.

Strawberry Avocado Kale Salad is a delicious way to enjoy fresh berries. This sweet salad is easy to make with a handful of ingredients.

With no eggs or mixing bowls needed, this old-fashioned recipe is made with things you probably have in your pantry right now.