Choose from these vegan & gf antipasti recipes. Serve as finger food for New Year’s Eve or as a starter for any party. (in German & English)

Pumpkin Spice Muffins (oil free)

Portobello mushrooms stuffed w/ delicious sauteed vegetables including artichokes, cherry tomatoes, peppers, and spinach.

These cookies are a grain-free healthy treat that also happen to be vegan and gluten-free!

A vegan breakfast yogurt with layers of plant-based yogurt colored with matcha and pomegranates.

Have a fancy dinner with minimal work – Vegan Ricotta Stuffed Shells with Creamy Pesto. A baked pasta dish that everyone will love.

A fresh take on a sugar heavy dessert this Christmas!

Vegan linzer cookies filled with wildberry jam. A renewed Christmas classic!

Cauliflower Parsnip Mash with Roasted Garlic (vegan and glutenfree)

A light and easy hors d’oeuvre: Curried Chickpea Salad in Endive Spears

Chocolate Banana Bread with Easy Raspberry Jam (GF and oil free)

This Vegan Jambalaya is gluten-free, oil-free and 100% plant based. Full of spice and flavor, it’s a great one-pot meal.

You don’t need butter or milk to make delicious mashed potatoes! Try this vegan recipe for rich, fluffy, utterly perfect mashed potatoes.

This Vegetarian Pasta Soup with Seitan Meatballs is 100% plant based and oil free. A hearty, comforting vegan soup!

A vegan Falafel Burger with avocado sauce, spinach & homemade burger buns (pretzel style).

This traditional baked chickpeas recipe is naturally vegan and gluten-free, plus it’s the tastiest method for preparing chickpeas!

Warm up with this vegan version of the classic cajun stew.

Meet the new wheat meat; plant-based ham, dressed up in this deeply satisfying meatless chashu ramen.

Citrus Grain Salad (Whole Food Plant Based)

Add some eye-candy to your appie spread with this beautiful beet hummus spiked with harissa & lemon & topped with pomegranate seeds.

This easy vegan beet burger recipe creates a juicy, smoky and tender burger patty that’s perfect for quick dinners, packed with protein

This vegan gingerbread loaf is made with avocado and whole wheat flour. A delicious and healthy-ish treat for the holidays.