Adai dosa is a healthy, protein-rich, low GI savoury dosa (crepes) made mainly with lentils.

Fill up on something refreshing and healthy with this chard wraps recipe. 3 delicious vegetarian filling options included!

Vegan pasta salad with roasted veggies and lemon vinaigrette! This is the most delicious healthy side dish for summer.

These strawberry and rhubarb confit tartlets topped with fresh strawberries and whipped cream taste just like summer in dessert form.

An easy vegan side dish! Roasted black beans, onion and ripening plantains tossed in a sweet and spicy mix of maple syrup, vinegar & spices.

Tacos for breakfast? Absolutely! These tacos are packed with protein, vitamins and flavor. What a great way to say hello to your day.

Epic delicious food couldn’t get any easier with this Air Fryer Pizza, making any night a pizza night! Load it up with anything you like!

This the world’s easiest broth to make and it is super satisfying on its own. You can also use it to make a wicked Chicken Tortilla Soup.

An Indo-Mexican preparation of dried beans with chocolate and various spices shared between the two cuisines.

Vegan Creamy Tomato Coconut Pasta – One that is ridiculously easy to make and mess around with, if you’re into vegan, creamy pastas!

Do you like eggplant? No? You just don’t know how to prepare it the right way. That is why you absolutely need this roasted eggplant recipe!

Bold, flavorful, smoky, and a little spicy, this Vegan Pepperoni is obscenely close to the real thing but without any animal cruelty.

Colourful and wholesome, these tagliatelle with vegetable ragù sauce are a fantastic and tasty way to have a healthy summer meal.

Actually easy to make and SO good, these meatless ribs are a summer cook out slam dunk! Tender and saucy and great for making in advance.

This easy marinated tofu is loaded with flavor. Bake it, grill it, or pan-fry it…it will be delicious any way you cook it up!

This spicy tomato eggplant stew is a Mediterranean-inspired side dish with lots of garlic, chili flakes, and crushed tomatoes.

This easy Quorn Pie uses vegan ‘chicken’ pieces in a red wine gravy with button mushrooms, shallots and baby carrots. A rich and hearty pie.

Healthy Zucchini Bread for a tasty vegan breakfast or snack. Seriously delicious with no sugar, no dairy and no oil.

This healthy potato salad is simple and flavourful. Roasted potatoes are tossed in a vibrant and fresh herb dressing.

Sweet and juicy mangoes pair with fiery habanero chiles to create a flavor explosion in this mango habanero salsa recipe.

Full of plant protein and smoky chipotle peppers, then smothered in Chipotle Mayo, these vegan Black Bean Burgers are incredible!

This Vegan Buffalo Tempeh Salad is tossed in both buffalo sauce and avocado ranch dressing for the perfect balance of creaminess and spice!