Easy blueberry & frangipane galette.

With a crisp and buttery shortbread crust, cherry jam, and an almond sponge layer, this Cherry Bakewell Tart is a perfect dessert.

Classic Bakewell Tart. Short crust pastry tart shell is layered with strawberry jam, topped with sponge & almonds.

Chocolate Frangipane Muffins with Poached Pear Slices. A risky balance between a morning meal and a dinner dessert

A sweet bread dough gets the bostock treatment–vanilla syrup, apricot jam, frangipane, sliced almonds and a dusting of icing sugar.

Baklava Frangipane Tart. The flavours of baklava, nuts, orange, honey all topped with a soft frangipane filling.

These Rhubarb Pistachio Frangipane Galettes combine crisp pastry, pistachio frangipane and rhubarb for a delicious sweet treat.

These Lemon Blueberry Frangipane Shortbread Bars have the perfect crunchy shortbread base, topped with a frangipane, lemon & blueberries.

This Classic French Flaky pie is made of buttery layers of puff pastry, filled with almond cream.

Learn how to bake the traditional French galette des rois with frangipane and a twist of tonka bean bringing stronger vanilla notes.

Cranberry and frangipane mince pies topped with crunchy amaretti biscuit.

Persimmon and blackberry frangipane galette with rye pastry.

Almond pie with boozy ginger pears and amaretto honey whipped cream

Festive tart for any occasion, pears, amaretti and cocoa combined to perfection.

A perfect buttery crust gets crowned with frangipane, pears and cranberries.

Cherry & Pistachio Galette

Apple Frangipane Tart is a classic treat fit for any dessert table. Bookmark this recipe for your holiday menu! So elegant, yet so easy.

These pretty little tarts are a traditional British treat- almond frangipane over fresh cherries and cherry jam, encased in sweet pastry.

Chocolate Frangipane Tart with Raspberry Poached Pear

Jesuits: Crisp, buttery French pastries filled with a moist, orange frangipane. Very quick with ready-made puff pastry.

Vegan fig frangipane tart (peaches, plums and raspberries work too) is to die for. Gluten-free and refined sugar-free versions included.

Caramelized Banana Tart – a sweet pastry case filled with a layer of sponge similar to frangipane, then a fanned layer of banana slices.